Did you know your meats contain meat glue? Just one more way food producers can sell more, while lowering the quality of what you consume. If it’s so harmless and miraculous, why didn’t… Read More
Authorities are investigating rice mills in southern China following tests that found almost half of the staple grain in one of the country’s largest cities was contaminated with a toxic metal. The mills in… Read More
Workers at one plant in Corydon, Ind. are getting sick. Several have been diagnosed with a rare form of cancer. Now, state health officials are trying to determine if there could be a cancer… Read More
The World Cancer Research Fund (WCRF) has just completed a detailed review of more than 7,000 clinical studies covering links between diet and cancer. Its conclusion is rocking the health world with startling… Read More
A popular cosmetic product since time immemorial, lipstick has long been used by women in many diverse cultures to accentuate their femininity and emanate their own unique expressions of elegance and style to… Read More
In the first-ever study of its type, Canadian researchers have shown that flax seed consumption reduces the risk of breast cancer by 28 percent in postmenopausal women and flax bread consumption reduces risk… Read More
Just because your doctor prescribes it does not necessarily mean it is safe for you to take. Many popular prescription drugs, it turns out, come with the potential for serious side effects, including… Read More
The statement “everything causes cancer” has become a popular hyperbole, and one that some people use as rhetorical fodder to excuse their own dietary and lifestyle failures, particularly as they pertain to cancer… Read More
As vaccines pump the population full of mercury and thimerosal, as genetically modified crops alter human DNA, as bisphenol-A in plastics and can linings alter the hormonal structure of the human body, as… Read More
Numerous studies have confirmed that berries are the best foods to maximize your intake of disease-fighting antioxidants, and have also identified the other fruits and vegetables with the highest antioxidant content. Antioxidants are increasingly… Read More
